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Girlie Cooking & Trying New Things

So I more or less finished most of the Green Cooking Cookbook since a lot of it was for how to green your house and make your kitchen more efficient, better cookware, etc. I'm at the end of the book but started reading a new book that came in from the library, Gluten Free Girl, and it is really interesting. I just got it yesterday and actually read three chapters (52 pages) before going to bed last night! That is like a micracle since way out of character for me :-). It got me thinking though, is there really stuff in the food I eat, even if it's healthy, that I should be careful of?? There was a book recommended in there called The Gluten Connection that apparently talks more in depth about different health disorders that gluten contruibutes too. So I'm going to order that too and have a peek.

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